Willie’s Superbrew is a hard seltzer blended with real fruit. It’s gluten-free and low in carbs and calories, but we brew with thousands of pounds of real fruits and spices, meaning it’s bursting with real flavor. It’s a drink as unique and refreshing as its origin story. Because after all, there aren’t many places where a goat farmer and a young neuroscientist would meet, but apparently a beach on the Cape is one. Willie shared his ginger brew, and they started selling it at farmers’ markets. The rest is history.